Trattoria Emiliana
Scegli la data da calendario
Totale
0

Trattoria Emiliana

The flavors of Emilia and those of Romagna in a single menu: from tigella to piada, from tortellini in chicken broth to fish from the ports of Romagna, from rabbit to passito hills. ... read more
Appetizers
Tris Emilia-Romagna at the table (tigella, piada, torta fritta) and their accompaniments   €13 
The fish appetizer based on the catch of the ports of Romagna €13 


First courses
Tagliatelle with traditional bolognese ragù €15 
Tortellini in broth of old chicken €16 
Tortelli di Parmigiano Reggiano with traditional balsamic vinegar €16 
The first of sea based on the catch of the ports of Romagna €18 
Corn tagliatelle with traditional bolognese ragù €13.50 (gluten-free)


Second courses
Rabbit with balsamic vinegar, mashed potatoes and rustic salad €20
Roast pig with vegetables and oil €20 
The second fish according to the catch of the ports of Romagna €20 
Tasting of cold cuts and cheeses €20 


Sweets
Ricotta foam with saba €8 
Barozzi cake by Gollini €8
Biscuit with wine from the hills of Emilia-Romagna €8


Covered and bread 2.00

The aperitif from Emilia-Romagna (served all day) €8
Squacquerone di Romagna with fried piadina, tigella with artisanal salami and glass of wine from selected Emilian-Romagna wineries